Lunch Break

Creamy Lemon Campanella
mike’s local mushroom, shallot herb salad, toasted breadcrumbs, creamy lemon white wine sauce

Grilled Chicken Sammie
chicken breast, sun-dried tomato,  goat cheese,  provolone, arugula, herbed aioli, on sourdough

Pimento Grilled Cheese
house-made white pimento cheese, coleslaw, sourdough, sweet potato fries, maple aioli

Classic NY Style Rueben
pastrami, house-made Russian dressing, Swiss cheese, sauerkraut, pickle spear

Shrimp ‘n’ Grits “Our Way” (gf)
fried shrimp, white cheddar, Wade’s Mill bloody butcher grits, creamy corn salsa, spinach, tasso ham

Forked Salad
butter bib lettuce, pickled red onion, watermelon radish, cucumber, cherry tomato, carrot, lemon vinaigrette

Crab Bisque
tomato, cream, sherry, lump crab

French Fries

Tuna Crudo* (gf)  
tuna crudo, crispy rice toile, gochujang aioli, jalapeño, house-made sweet soy sauce, cilantro

Fried Oysters  +$3 (gf)
hot cherry peppers, paprika aioli, fried citrus

Pimento & Pickles
house-made white pimento cheese, pickled red onion, fried dill pickle chips, grilled baguette

Pan Seared Pot Stickers
pork, napa cabbage, ginger, garlic, soy dipping sauce

or

Chocolate Mousse Cake

Apple Crumble